| No. | NOMBRE | Journal | COLABORADORES | DOI |
| 1 | A mango (Mangifera indica L.) juice by-product reduces gastrointestinal and upper respiratory tract infection symptoms in children | Food Research International | Dr. Eduardo Castaño Tostado Dr. José Antonio Enciso Moreno M. en I.M. David Gustavo García Gutiérrez Dra. Iza Fernanda Pérez Ramírez Dra. Rosalía Reynoso Camacho |
httP://doi.org/10.1016/j.foodres.2020.109492 |
| 2 | A Molecular Tool for Rapid Detection and Traceability of Cyclospora cayetanensis in Fresh Berries and Berry Farm Soils | Foods | Dra. Carolina Nathalie Reséndiz Nava M.S.P. Juana Susana Flores Robles Dr. Edmundo Mateo Mercado Silva Dr. Gerardo Manuel Nava Morales |
http://doi.org/10.3390/foods9030261 |
| 3 | A new classification criterion for the biofilm formation index: A study of the biofilm dynamics of pathogenic Vibrio species isolated from seafood and food contact surfaces | Journal of Food Science | Dra. Montserrat Hernández Iturriaga Dr. Sergio de Jesús Romero Gómez |
http://doi.org/10.1111/1750-3841.15325 |
| 4 | Addition of glycomacropeptide as fat replacer in sugar-reduced Greek-style yoghurt | International Journal of Dairy Technology | Dra. Lucía Guadalupe Abadía García Dra. Silvia Lorena Amaya Llano Dra. Beneranda Murúa Pagola Dr. Eduardo Castaño Tostado Dra. Karina Cruz Aldaco |
http://doi.org/10.1111/1471-0307.12717 |
| 5 | Alcohol Dehydrogenase Immobilized on TiO2Nanotubes for Ethanol Microfluidic Fuel Cells | ACS Sustainable Chemistry and Engineering | Rodríguez Morales José Alberto | https://doi.org/10.1021/acssuschemeng.0c03219 |
| 6 | Amylose-lipid complex formation from extruded maize starch mixed with fatty acids | Carbohydrate Polymers | Dra. Marcela Gaytán Martínez | http://doi.org/10.1016/j.carbpol.2020.116555 |
| 7 | Analysis of tRNACys processing under salt stress in Bacillus subtilis spore outgrowth using RNA sequencing data | F1000Research | M. en C. Erika Álvarez Hidalgo Dr. Juan Campos Guillén Dr. Miguel Angel Ramos López Dr. Sergio de Jesús Romero Gómez |
http://doi.org/10.12688/f1000research.23780.1 |
| 8 | Andean berry (Vaccinium meridionale Swartz) juice in combination with Aspirin modulated anti-inflammatory markers on LPS-stimulated RAW 264.7 macrophages | Food Research International | Dra. Rocío Campos Vega | https://doi.org/10.1016/j.foodres.2020.109541 |
| 9 | Antibacterial activity of Lemna minor extracts against Pseudomonas fluorescens and safety evaluation in a zebrafish model | Saudi Journal of Biological Sciences | Dr. Miguel Angel Ramos López | http://doi.org/10.1016/j.sjbs.2020.09.043 |
| 10 | Antiproliferative and apoptotic interaction between azathioprine and N-acetylcysteine in acute lymphoblastic leukemia Jurkat cells | Synergy | Dra. Laura Cristina Berumen Segura Dra. Jessica Esther Escobar Cabrera Dra. María Guadalupe García Alcocer |
http://doi.org/10.1016/j.synres.2019.100061 |
| 11 | Autoclaving and extrusion improve the functional properties and chemical composition of black bean carbohydrate extracts | Journal of Food Science | Dra. Marcela Gaytán Martínez Dra. Ma. Guadalupe Flavia Loarca Piña |
http://doi.org/10.1111/1750-3841.15356 |
| 12 | Bandgap modification of titanium dioxide doped with rare earth ions for luminescent processes | Journal of Applied Physics | Dra. Aruna Devi Rasu Chettiar Dr. Francisco De Moure Flores Dra. Sandra Andrea Mayén Hernández Dr. José Santos Cruz |
http://doi.org/10.1063/5.0021616 |
| 13 | Botanical extracts from Dodonaea viscosa (Sapindales: Sapindaceae) reduce hemocyte counts from Spodoptera exigua (Lepidoptera: Noctuidae) with potential insecticidal synergism with Isaria fumosorosea (Hypocreales: Cordycipitaceae) | Biocontrol Science and Technology | Dr. Miguel Angel Ramos López | http://doi.org/10.1080/09583157.2020.1826903 |
| 111 | Cadmium-tolerant endophytic Pseudomonas rhodesiae strains isolated from Typha latifolia modify the root architecture of Arabidopsis thaliana Col-0 in presence and absence of Cd | Brazilian Journal of Microbiology | Dr. Juan Ramiro Pacheco Aguilar | https://pmc.ncbi.nlm.nih.gov/articles/PMC7966613/ |
| 14 | Calcium bioavailability in the soluble and insoluble fibers extracted from opuntia ficus indica at different maturity stages in growing rats | Nutrients | Dr. César Ibarra Alvarado Dra. Juana Isela Rojas Molina |
http://doi.org/10.3390/nu12113250 |
| 15 | Calcium bioavailability of opuntia ficus-indica cladodes in an ovariectomized rat model of postmenopausal bone loss | Nutrients | Dra. Alejandra Rojas Molina Dra. Juana Isela Rojas Molina |
http://doi.org/10.3390/nu12051431 |
| 16 | Calcium Deficiency in Diet Decreases the Magnesium Content in Bone and Affects Femur Physicochemical Properties in Growing Rats | Biological Trace Element Research | Dra. Juana Isela Rojas Molina | http://doi.org/10.1007/s12011-019-01989-9 |
| 17 | CdS/CdSe HETEROSTRUCTURES GROWN BY CHEMICAL TECHNIQUES ON FLEXIBLE PET/ITO SUBSTRATES | Chalcogenide Letters | Dr. Francisco De Moure Flores Dra. Sandra Andrea Mayén Hernández Dra. Karen EréndiraNieto Zepeda Rodríguez Rosales Karen Dr. José Santos Cruz |
http://doi.org/10.15251/CL.2020.1710.529 |
| 18 | Changes in affinin contents in Heliopsis longipes (chilcuague) after a controlled elicitation strategy under greenhouse conditions | Industrial Crops and Products | Dr. Francisco Javier Luna Vázquez Dra. Alejandra Rojas Molina |
http://doi.org/10.1016/j.indcrop.2020.112314 |
| 19 | Changes in the content of phenolic compounds and biological activity in traditional Mexican herbal infusions with different drying methods | Molecules | Dr. Fernando García Trejo | https://doi.org/10.3390/molecules25071601 |
| 112 | Characterization of microbial communities in commercial bee pollen used for mass rearing of Bombus impatiens | Journal of Apicultural Research | Mtra. Erika Álvarez Hidalgo Dr. Miguel A. Ramos López Dr. Sergio Romero Gómez Dr. Juan Campos Guillén |
10.1080/00218839.2020.1820149 |
| 20 | Characterization of PbS films deposited by successive ionic layer adsorption and reaction (SILAR) for CdS/PbS solar cells application | Materials Research Express | Dr. Francisco De Moure Flores | http://doi.org/10.1088/2053-1591/ab6b5c |
| 21 | Chemopreventive effect of the germinated Oat and its phenolic-AVA extract in azoxymethane/dextran sulfate sodium (AOM/DSS) model of colon carcinogenesis in mice | Foods | Dra. Iza Fernanda Pérez Ramírez Dra. Minerva Ramos Gómez Dra. Rosalía Reynoso Camacho |
http://doi.org/10.3390/foods9020169 |
| 22 | Clinopodium mexicanum: Potential and difficulties for the sustainable use of a Mexican medicinal plant | Boletin Latinoamericano y del Caribe de Plantas Medicinales y Aromaticas | Dr. Fernando García Trejo | http://dx.doi.org/10.37360/blacpma.20.19.2.8 |
| 23 | Computational Study of C-X-C Chemokine Receptor (CXCR)3 Binding with Its Natural Agonists Chemokine (C-X-C Motif) Ligand (CXCL)9, 10 and 11 and with Synthetic Antagonists: Insights of Receptor Activation towards Drug Design for Vitiligo | Molecules | Dr. Rubén Antonio Romo Mancillas | https://doi.org/10.3390/molecules25194413 |
| 24 | Consumption of a baked corn and bean snack reduced chronic colitis inflammation in CD-1 mice via downregulation of IL-1 receptor, TLR, and TNF-α associated pathways | Food Research International | Dra. Rocío Campos Vega Dra. Ma. Guadalupe Flavia Loarca Piña |
http://doi.org/10.1016/j.foodres.2020.109097 |
| 25 | Cytotoxicity and UV light absorption in biopolymeric membranes from native vegetation of Mexico | Applied Sciences (Switzerland) | Dr. Miguel Angel Ramos López | http://doi.org/10.3390/app10144995 |
| 26 | Developing a CNT-SPE sensing platform based on green synthesized aunps, using sargassum sp. | Sensors | Dr. Ángel Ramón Hernández Martínez | https://doi.org/10.3390/s20216108 |
| 27 | Disruption of the Molecular Circadian Clock and Cancer: An Epigenetic Link | Biochemical Genetics | Dra. Fabiola Hernández Rosas | https://doi.org/10.1007/s10528-019-09938-w |
| 28 | Dynamic of biocontrol agents against Botrytis cinerea on grape leaves | Mexican Journal of Biotechnology | Dr. Juan Ramiro Pacheco Aguilar | http://doi.org/10.29267/MXJB.2020.5.2.70 |
| 29 | Effect of drying methods on the gastrointestinal fate and bioactivity of phytochemicals from cocoa pod husk: In vitro and in silico approaches | Food Research International | Dra. Rocío Campos Vega Dra. Marcela Gaytán Martínez Dra. Ma. Guadalupe Flavia Loarca Piña |
http://doi.org/10.1016/j.foodres.2020.109725 |
| 30 | Effect of extended photoperiod with a fixed mixture of light wavelengths on tomato seedlings | HortScience | M. en C. Mariana Alvarado Aurora Dr. Fernando García Trejo |
https://doi.org/10.21273/HORTSCI15342-20 |
| 31 | Effect of indium doping on structural, optical and electrical properties of cadmium sulfide thin films | Chalcogenide Letters | Dr. Francisco De Moure Flores Dra. Sandra Andrea Mayén Hernández Dr. José Santos Cruz Dr. Adrián Sosa Domínguez |
https://chalcogen.ro/329_OlveraRivasR.pdf |
| 32 | Effect of inoculum source on the anaerobic digestion of mezcal vinasses at different substrate-inoculum ratios | Revista Internacional de Contaminación Ambiental | Rodríguez Morales José Alberto | https://doi.org/10.20937/rica.2020.36.53276 |
| 33 | Effect of laser fluence on structural and optical properties of CuxS films grown by pulsed laser deposition at different wavelengths | Materials Research Express | Dr. Francisco De Moure Flores Dr. José Santos Cruz |
http://doi.org/10.1088/2053-1591/ab663d |
| 34 | Effect of neutral electrolyzed water as antimicrobial intervention treatment of chicken meat and on trihalomethanes formation | Journal of Applied Poultry Research | Dra. Blanca Estela García Almendárez Dr. Gerardo Manuel Nava Morales Dr. Carlos Regalado González |
http://doi.org/10.1016/j.japr.2020.04.001 |
| 35 | Effect of Nopal (Opuntia ficus indica) Consumption at Different Maturity Stages as an Only Calcium Source on Bone Mineral Metabolism in Growing Rats | Biological Trace Element Research | Dra. Juana Isela Rojas Molina | http://doi.org/10.1007/s12011-019-01752-0 |
| 36 | Effect of short-term controlled atmospheres on the postharvest quality and sensory shelf life of red raspberry (Rubus idaeus L.) | CYTA - Journal of Food | Dr. Eduardo Castaño Tostado Dr. Edmundo Mateo Mercado Silva Dra. Dulce María Rivera Pastrana Dra. Ma. Estela Vázquez Barrios |
http://doi.org/10.1080/19476337.2020.1758216 |
| 37 | Effect of the nixtamalization process on the protein bioaccessibility of white and red sorghum flours during in vitro gastrointestinal digestion | Food Research International | Dra. Rocío Campos Vega Dra. Marcela Gaytán Martínez |
http://doi.org/10.1016/j.foodres.2020.109234 |
| 38 | Effect of three polysaccharides (inulin, and mucilage from chia and flax seeds) on the survival of probiotic bacteria encapsulated by spray drying | Applied Sciences (Switzerland) | Dra. Rocío Campos Vega | http://doi.org/10.3390/app10134623 |
| 39 | Effect of valerenic acid on neuroinflammation in a MPTP-induced mouse model of Parkinson's disease | IBRO Reports | Dra. Laura Cristina Berumen Segura Dra. Jessica Esther Escobar Cabrera Dra. María Guadalupe García Alcocer Dr. Rubén Antonio Romo Mancillas |
https://doi.org/10.1016/j.ibror.2019.12.002 |
| 40 | Effects of acute intake of grape/pomegranate pomace dietary supplement on glucose metabolism and oxidative stress in adults with abdominal obesity | International Journal of Food Sciences and Nutrition | Dra. Iza Fernanda Pérez Ramírez Dra. Rosalía Reynoso Camacho |
http://doi.org/10.1080/09637486.2019.1607831 |
| 41 | Electrochemical valorization of crude glycerol in alkaline medium for energy conversion using Pd, Au and PdAu nanomaterials | Fuel | Evelyn Zamudio Pérez | https://doi.org/10.1016/j.fuel.2019.116556 |
| 42 | Electrospinnability study of pea (Pisum sativum) and common bean (Phaseolus vulgaris L.) using the conformational and rheological behavior of their protein isolates | Polymer Testing | Dra. Sandra Olimpia Mendoza Díaz | http://doi.org/10.1016/j.polymertesting.2019.106217 |
| 43 | Encapsulation of probiotics in whey protein isolate and modified huauzontle's starch: An approach to avoid fermentation and stabilize polyphenol compounds in a ready-to-drink probiotic green tea | LWT | Dra. Silvia Lorena Amaya Llano Dr. Eduardo Castaño Tostado |
http://doi.org/10.1016/j.lwt.2020.109131 |
| 44 | Evaluation of a dynamic bioremediation system for the removal of metal ions and toxic dyes using Sargassum spp. | Marine Science and Engineering | Dr. Ángel Ramón Hernández Martínez | https://doi.org/10.3390/jmse8110899 |
| 45 | Evaluation of combinations of nisin, lauric arginate, and ε-polylysine to control Listeria monocytogenes in queso fresco | Journal of Dairy Science | Dra. Silvia Lorena Amaya Llano | http://doi.org/10.3168/jds.2020-19001 |
| 46 | Expression and activity of AIM2-inflammasome in rheumatoid arthritis patients | Immunobiology | Dr. José Antonio Enciso Moreno | https://doi.org/10.1016/j.imbio.2019.11.015 |
| 47 | Fermented non-digestible fraction of andean berry (vaccinium meridionale swartz) juice induces apoptosis in colon adenocarcinoma cells | Preventive Nutrition and Food Science | Dra. Rocío Campos Vega | http://doi.org/10.3746/pnf.2020.25.3.272 |
| 48 | First-pass metabolism of polyphenols from selected berries: A high-throughput bioanalytical approach | Antioxidants | Dra. Sandra Olimpia Mendoza Díaz | http://doi.org/10.3390/antiox9040311 |
| 49 | Gallic and butyric acids modulated NLRP3 inflammasome markers in a co-culture model of intestinal inflammation | Food and Chemical Toxicology | Dra. Ma. Guadalupe Flavia Loarca Piña | http://doi.org/10.1016/j.fct.2020.111835 |
| 50 | Gamma irradiation effects on the microbial content in commercial bee pollen used for bumblebee mass rearing | Radiation Physics and Chemistry | M. en C. Erika Álvarez Hidalgo Dr. Juan Campos Guillén Dr. Miguel Angel Ramos López Dr. Sergio de Jesús Romero Gómez |
http://doi.org/10.1016/j.radphyschem.2019.108511 |
| 51 | Glucosinolate-rich hydrolyzed extract from Moringa oleifera leaves decreased the production of TNF-α and IL-1β cytokines and induced ROS and apoptosis in human colon cancer cells | Journal of Functional Foods | Dra. Ma. Guadalupe Flavia Loarca Piña | http://doi.org/10.1016/j.jff.2020.104270 |
| 52 | Glucosinolates and Isothiocyanates from Moringa oleifera: Chemical and Biological Approaches | Plant Foods for Human Nutrition | Dra. Marcela Gaytán Martínez Dra. Ma. Guadalupe Flavia Loarca Piña |
http://doi.org/10.1007/s11130-020-00851-x |
| 53 | Gut Bacterial Families Are Associated with Body Composition and Metabolic Risk Markers in School-Aged Children in Rural Mexico | Childhood Obesity | Dr. Gerardo Manuel Nava Morales | http://doi.org/10.1089/chi.2019.0312 |
| 54 | High ionic conductivity dysprosium and tantalum Co-doped bismuth oxide electrolyte for low-temperature SOFCs | Ionics | Dra. María Teresa Ayala Ayala | https://doi.org/10.1007/s11581-020-03572-y |
| 55 | Host Defense Peptide RNase 7 Is Down-regulated in the Skin of Diabetic Patients with or without Chronic Ulcers, and its Expression is Altered with Metformin | Archives of Medical Research | Dr. José Antonio Enciso Moreno | https://doi.org/10.1016/j.arcmed.2020.03.006 |
| 56 | Identification of immunogenic T-cell peptides of Mycobacterium tuberculosis PE_PGRS33 protein | Molecular Immunology | Dr. José Antonio Enciso Moreno | https://doi.org/10.1016/j.molimm.2020.06.026 |
| 57 | Immuno-molecular prospecting for vector-borne diseases in central Mexico | Transboundary and Emerging Diseases | Dra. Bertha Isabel Carvajal Gamez | https://doi.org/10.1111/tbed.13504 |
| 58 | Impact of cooking and nixtamalization on the bioaccessibility and antioxidant capacity of phenolic compounds from two sorghum varieties | Food Chemistry | Dra. Rocío Campos Vega Dra. Marcela Gaytán Martínez Dra. Ma. Guadalupe Flavia Loarca Piña |
http://doi.org/10.1016/j.foodchem.2019.125684 |
| 59 | Incorporation of Bifidobacterium sp. into powder products through a fluidized bed process for enteric targeted release | Journal of Dairy Science | Dra. Rosalía Reynoso Camacho | http://doi.org/10.3168/jds.2020-18516 |
| 60 | Insights into the identification of the specific spoilage organisms in chicken meat | Foods | Dr. Edmundo Mateo Mercado Silva Dr. Gerardo Manuel Nava Morales |
http://doi.org/10.3390/foods9020225 |
| 61 | Jacaranda flower (Jacaranda mimosifolia) as an alternative for antioxidant and antimicrobial use | Heliyon | M. en C. Beatriz Álvarez Mayorga Dr. Fernando García Trejo Dra. Dulce María Rivera Pastrana |
http://doi.org/10.1016/j.heliyon.2020.e05802 |
| 62 | Lipid profile: causal relationship on cognitive performance in multiple sclerosis? | Molecular Biology Reports | Dra. Adriana Jheny Rodríguez Méndez | https://doi.org/10.1007/s11033-020-06011-3 |
| 63 | Maize extract rich in ferulic acid and anthocyanins prevents high-fat-induced obesity in mice by modulating SIRT1, AMPK and IL-6 associated metabolic and inflammatory pathways | Journal of Nutritional Biochemistry | Dra. Ma. Guadalupe Flavia Loarca Piña | http://doi.org/10.1016/j.jnutbio.2020.108343 |
| 64 | Metabolites in cultured cells of Ibervillea sonorae (S. Watson) Greene display increased hypoglycemic activity compared to that seen in plant roots | Horticulture, Environment, and Biotechnology | M.C. Ilse Yazmín Arciniega Carreón | https://doi.org/10.1007/s13580-020-00281-3 |
| 65 | Metformin promotes Mycobacterium tuberculosis killing and increases the production of human β-defensins in lung epithelial cells and macrophages | Microbes and Infection | Dr. José Antonio Enciso Moreno | https://doi.org/10.1016/j.micinf.2019.10.002 |
| 66 | Molecular iodine synergized and sensitized neuroblastoma cells to the antineoplastic effect of ATRA | Endocrine-Related Cancer | Dra. Irasema Aliciea Mendieta Trejo | https://doi.org/10.1530/erc-20-0354 |
| 67 | Nanoparticles in agroindustry: Applications, toxicity, challenges, and trends | Nanomaterials | Dra. Sandra Olimpia Mendoza Díaz | https://doi.org/10.3390/nano10091654 |
| 68 | Native yeast from distinct organs of grapevines established in Queretaro, Mexico, and their potential oenological utilization | Ciência e Técnica Vitivinícola | Dra. Sofía María Arvizu Medrano Dra. Dalia Elizabeth Miranda Castilleja Dr. Ramón Alvar Martínez Peniche |
http://doi.org/10.1051/ctv/20203501030 |
| 113 | Natural coatings and essential oils effects on postharvest quality and antioxidant system of organic avocado (Persea americana Mill. ‘Hass’) | Acta Horticulturae | Dr. Edmundo Mateo Mercado Silva Dra. Ma. Estela Vázquez Barrios Dra. Dulce Rivera Pastrana |
http://doi.org/10.17660/ActaHortic.2020.1275.21 |
| 69 | Naturally-derived chronobiotics in chrononutrition | Trends in Food Science & Technology | Dra. Rocío Campos Vega | https://doi.org/10.1016/j.tifs.2019.11.020 |
| 70 | N-doped oxidized carbon dots for methanol sensing in alcoholic beverages | RSC Advances | Dra. Marasamy Latha | https://doi.org/10.1039/D0RA02694H |
| 71 | Nicotine modulates molecules of the innate immune response in epithelial cells and macrophages during infection with M. tuberculosis | Clinical & Experimental Immunology | Dr. José Antonio Enciso Moreno | https://doi.org/10.1111%2Fcei.13388 |
| 72 | Nitrogen excretion and oxygen consumption on hyper intensive tilapia oreochromis niloticus culture using three different commercial diets | Latin American Journal of Aquatic Research | Dr. Fernando García Trejo | http://dx.doi.org/10.3856/vol48-issue5-fulltext-2539 |
| 73 | Non-canonical chemical feedback self-limits nitric oxide-cyclic GMP signaling in health and disease | Scientific Reports | Dr. César Ibarra Alvarado | https://doi.org/10.1038/s41598-020-66639-w |
| 74 | Non-Targeted Metabolomic Analysis Reveals Serum Phospholipid Alterations in Patients with Early Stages of Diabetic Foot Ulcer | Biomarker Insights | Dr. Eduardo Castaño Tostado M. en I.M. David Gustavo García Gutiérrez Dra. Iza Fernanda Pérez Ramírez Dra. Rosalía Reynoso Camacho |
http://doi.org/10.1177/1177271920954828 |
| 114 | Nutritional, nutraceutical and functional properties of flours obtained from broccoli waste material dried at different temperatures | Acta Horticulturae | Dra. Ma. Estela Vázquez Barrios Dra. Dulce Rivera Pastrana Dr. Edmundo Mateo Mercado Silva |
http://doi.org/10.17660/ActaHortic.2020.1292.18 |
| 75 | Obtaining and Characterization of TiO2-GO Composites for Photocatalytic Applications | International Journal of Photoenergy | Dr. Francisco De Moure Flores Dra. Sandra Andrea Mayén Hernández Dr. José Santos Cruz |
http://doi.org/10.1155/2020/3489218 |
| 76 | One-step electrodeposition of CuAlGaSe2 thin films using triethanolamine as a complexing agent | Thin Solid Films | Dr. Francisco De Moure Flores Dra. Marasamy Latha Dra. Sandra Andrea Mayén Hernández Rodríguez Rosales Karen Dr. José Santos Cruz |
http://doi.org/10.1016/j.tsf.2020.138351 |
| 77 | Phylogenetic analysis of bacillus cereus sensu lato isolates from commercial bee pollen using tRNACys-PCR | Microorganisms | M. en C. Erika Álvarez Hidalgo Dr. Juan Campos Guillén Dr. Miguel Angel Ramos López |
https://doi.org/10.3390/microorganisms8040524 |
| 78 | Physicochemical properties and resistant starch content of corn tortilla flours refrigerated at different storage times | Foods | Dra. Juana Isela Rojas Molina | https://doi.org/10.3390/foods9040469 |
| 115 | Preclinical assessment of a new polyvalent antivenom (Inoserp™ Europe) against several species of the subfamily Viperinae | Toxicon : official journal of the International Society on Toxinology | Dr. José Alejandro García Arredondo | https://doi.org/10.3390/toxins11030149 |
| 79 | Prevalence of Salmonella spp. and Escherichia coli O157 in a red deer herd (Cervus elaphus scoticus) in central Mexico | Applied Animal Science | Dra. Angelina Rodríguez Torres | https://doi.org/10.15232/aas.2020-02032 |
| 80 | Production and characterization of fuel pellets from rice husk and wheat straw | Renewable Energy | Dr. Fernando García Trejo Dr. José Santos Cruz |
https://doi.org/10.1016/j.renene.2019.06.048 |
| 81 | Quality properties of roselle (Hibiscus sabdariffa) calyxes as affected by drying process | Acta Horticulturae | Dr. Edmundo Mateo Mercado Silva Dr. Gerardo Manuel Nava Morales Dra. Rosalía Reynoso Camacho Dra. Ma. Estela Vázquez Barrios |
http://doi.org/10.17660/ActaHortic.2020.1287.19 |
| 82 | Relationship between the corneous and floury endosperm content and the popped sorghum quality | Journal of Cereal Science | Dra. Marcela Gaytán Martínez | http://doi.org/10.1016/j.jcs.2020.102999 |
| 83 | Rheological and Antimicrobial Properties of Chitosan and Quinoa Protein Filmogenic Suspensions with Thyme and Rosemary Essential Oils | Foods | Dr. Aldo Amaro Reyes Dra. Montserrat Escamilla García Dr. Carlos Regalado González |
http://doi.org/10.3390/foods9111616 |
| 84 | Richness and metallo-tolerance of cultivable fungi recovered from three high altitude glaciers from Citlaltépetl and Iztaccíhuatl volcanoes (Mexico) | Extremophiles | Dr. Juan Campos Guillén Dr. Miguel Angel Ramos López |
https://doi.org/10.1007/s00792-020-01182-0 |
| 85 | Salmonella enterica in Mexico 2000-2017: Epidemiology, Antimicrobial Resistance, and Prevalence in Food | Foodborne Pathogens and Disease | Dra. Angelica Godínez Oviedo Dra. Montserrat Hernández Iturriaga |
http://doi.org/10.1089/fpd.2019.2627 |
| 86 | Selection of native yeasts for the production of sparkling ciders from apple varieties established in Querétaro, Mexico | Revista Chapingo, Serie Horticultura | Dra. Dalia Elizabeth Miranda Castilleja Dra. Montserrat Hernández Iturriaga Dr. Ramón Alvar Martínez Peniche |
http://doi.org/10.5154/r.rchsh.2019.06.010 |
| 87 | Selective synthesis of trisubstituted pyrroles through the reactions of alkynyl Fischer carbene complexes with oxazolones | Organic & Biomolecular Chemistry | Dr. Eloy Rodríguez De León | https://doi.org/10.1039/C9OB02411E |
| 88 | SiO2@TiO2 composite synthesis and its hydrophobic applications: A review | Catalysts | Dra. Brenda Alicia Rosales Pérez | https://doi.org/10.3390/catal10020171 |
| 89 | Sorghum bran supplementation ameliorates dyslipidemia, glucose dysregulation, inflammation and stress oxidative induced by a high-fat diet in rats | CyTA - Journal of Food | Dra. Ma. Guadalupe Flavia Loarca Piña | https://doi.org/10.1080/19476337.2019.1702105 |
| 90 | Spent coffee (Coffea arabica L.) grounds positively modulate indicators of colonic microbial activity | Innovative Food Science and Emerging Technologies | Dra. Rocío Campos Vega | https://doi.org/10.1016/j.ifset.2019.102286 |
| 91 | Spent coffee (Coffea arabica L.) grounds promote satiety and attenuate energy intake: A pilot study | Journal of Food Biochemistry | Dra. Rocío Campos Vega | https://doi.org/10.1111/jfbc.13204 |
| 92 | Stevia eupatoria and Stevia pilosa extracts inhibit the proliferation and migration of prostate cancer cells | Medicina (Lithuania) | Dra. Laura Cristina Berumen Segura Dra. Jessica Esther Escobar Cabrera Dra. María Guadalupe García Alcocer |
https://doi.org/10.3390/medicina56020090 |
| 93 | Stochastic excitation for high-resolution atomic force acoustic microscopy imaging: A system theory approach | Beilstein Journal of Nanotechnology | Dra. Aime Margarita Gutiérrez Peralta | https://doi.org/10.3762/bjnano.11.58 |
| 94 | Strategies to improve the properties of amaranth protein isolate-based thin films for food packaging applications: Nano-layering through spin-coating and incorporation of cellulose nanocrystals | Nanomaterials | Dra. Sandra Olimpia Mendoza Díaz | https://doi.org/10.3390/nano10122564 |
| 95 | Structural and mechanical properties study of CNx/MoS2 multilayer coatings obtained by sputtering | Materials Research Express | Dra. Aime Margarita Gutiérrez Peralta | https://iopscience.iop.org/Artículo/10.1088/2053-1591/abcac0 |
| 96 | Structural and morphological characterization of YBa2Cu3O7-x films deposited by screen printing from YBa2Cu3O6.962 superconductor in bulk | Materials Research Express | Dr. Francisco De Moure Flores Dra. Karen EréndiraNieto Zepeda Dr. José Santos Cruz |
https://iopscience.iop.org/Artículo/10.1088/2053-1591/abadd0 |
| 116 | Structural characterization of the YBa2Cu3Ossuperconductor with phases [s=6.87,6.89 and 6.9] obtained by solid state reaction | 2020 17th International Conference on Electrical Engineering, Computing Science and Automatic Control, CCE 2020 | Dr. José Santos Cruz Dr. Francisco De Moure Flores |
https://doi.org/10.1109/CCE50788.2020.9299188 |
| 97 | Study of the effect of activated carbon cathode configuration on the performance of a membrane-less microbial fuel cell | Catalysts | Evelyn Zamudio Pérez | https://doi.org/10.3390/catal10060619 |
| 98 | Subclinical inflammation in the preclinical phase of rheumatoid arthritis might contribute to articular joint damage | Human Immunology | Dr. José Antonio Enciso Moreno | https://doi.org/10.1016/j.humimm.2020.07.003 |
| 99 | Synthesis and characterization of graphene oxide - TiO2 thin films by sol-gel for photocatalytic applications | Materials Science in Semiconductor Processing | Dr. Francisco De Moure Flores Dra. Sandra Andrea Mayén Hernández Dr. José Santos Cruz |
https://doi.org/10.1016/j.mssp.2020.105082 |
| 100 | Synthesis and characterization of inulin-based responsive polyurethanes for breast cancer applications | Polymers | Dr. Ángel Ramón Hernández Martínez | https://doi.org/10.3390/polym12040865 |
| 101 | Synthesis of silicon nanoparticle by laser ablation at low fluences in water and ethanol | Materials Research Express | Dr. Francisco De Moure Flores Dr. José Santos Cruz |
http://doi.org/10.1088/2053-1591/ab6e2f |
| 102 | The role of redox states and junctions in photocatalytic hydrogen generation of MoS2-TiO2-rGO and CeO2-Ce2Ti3O8.7-TiO2-rGO composites | Materials Science in Semiconductor Processing | Dra. Marasamy Latha | https://doi.org/10.1016/j.mssp.2020.105185 |
| 103 | The use of instant controlled pressure drop (DIC) method improves the extraction of bioactive compounds from ‘Hass’ avocado seed | Acta Horticulturae | Dr. Edmundo Mateo Mercado Silva Dra. Dulce María Rivera Pastrana Dra. Ma. Estela Vázquez Barrios |
https://doi.org/10.17660/ActaHortic.2020.1299.56 |
| 104 | Three-year longitudinal study: Prevalence of Salmonella enterica in chicken meat is higher in supermarkets than wet markets from Mexico | Foods | Dra. Carolina Nathalie Reséndiz Nava Dr. Gerardo Manuel Nava Morales |
http://doi.org/10.3390/foods9030264 |
| 105 | Thyrotropin-releasing hormone (Trh) and somatostatin (sst), but not growth hormone- releasing hormone (ghrh) nor ghrelin (ghrl), regulate expression and release of immune growth hormone (gh) from chicken bursal b-lymphocyte cultures | International Journal of Molecular Sciences | Dra. Laura Cristina Berumen Segura Dra. María Guadalupe García Alcocer |
http://doi.org/10.3390/ijms21041436 |
| 106 | Type 2 diabetes mellitus metabolic control correlates with the phenotype of human monocytes and monocyte-derived macrophages | Journal of Diabetes and its Complications | Dr. José Antonio Enciso Moreno | https://doi.org/10.1016/j.jdiacomp.2020.107708 |
| 117 | Unveiling the impact of Cu content on the physical properties and photovoltaic performance of solution-processed Cu(In,Ga)Se2 solar cell absorber | International Journal of Energy Research | Dra. Marasammy, Dra. Rasu Chettiear Dr. Francisco De Moure Flores |
https://doi.org/10.1002/er.6285 |
| 107 | UV and Visible light photodegradation of methylene blue with graphene decorated titanium dioxide | Materials Research Express | Dr. José Santos Cruz | http://doi.org/10.1088/2053-1591/ab7ac5 |
| 108 | Valorisation of posidonia oceanica sea balls (Egagropili) as a potential source of reinforcement agents in protein-based biocomposites | Polymers | Dr. Carlos Regalado González | http://doi.org/10.3390/polym12122788 |
| 118 | Valorization of Mexican Ricinus communis L. Leaves as a Source of Minerals and Antioxidant Compounds | Waste and Biomass Valorization | Dr. Luzardo Ocampo Dra. Flavia Loarca Piña |
https://link.springer.com/article/10.1007/s12649-020-01164-5 |
| 119 | Vasorelaxing effect and possible chemical markers of the flowers of the Mexican Crataegus gracilior | Natural Product Research | Dr. Eloy Rodríguez Dr. Moustapha Dra. Dulce Rivera Pastrana |
https://doi.org/10.1080/14786419.2019.1577833 |
| 109 | Water and fertilizer efficiency in a polyculture cropping system under three production systems | Water Reuse | Dr. Fernando García Trejo | https://doi.org/10.2166/wrd.2020.027 |
| 110 | Yeast and bacterial diversity, dynamics and fermentative kinetics during small-scale tequila spontaneous fermentation | Food Microbiology | Dra. Montserrat Hernández Iturriaga Dr. Ramón Alvar Martínez Peniche |
https://doi.org/10.1016/j.fm.2019.103339 |
